Ingredients:
2 cups crushed pretzels
1 cup and 3 Tbsp sugar
3/4 cup melted butter
1 8 oz pkg cream cheese
1 12 oz tub cool whip
1 pkg. strawberry Jell-O
3 cups boiling water
1 pkg frozen strawberries
Method:
Mix together pretzels, 3 Tbsp sugar, butter and press into a 9x13 inch pan. Bake at 400 degrees F for 5 minutes. Cool completely.
Blend together cream cheese, 1 cup sugar, and cool whip. Spread mixture onto pretzel crust.
Dissolve Jell-O in boiling water. Add strawberries. Let set until syrupy. Pour over cream cheese mixture and refrigerate until set.
You can substitute raspberries for strawberries.
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