Ingredients:
4 boneless, skinless, chicken breasts
1/3 cup shredded mozzarella cheese
1/4 cup pesto sauce
1/4 cup dijon mustard
Method:
Mix together all ingredients reserving a small amount of cheese to put on top.
Place chicken in a 9x13" pan, spread mustard mixture evenly over chicken, top with remaining cheese. Bake at 350 degrees F for 30 minutes.
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