Ingredients:
1 1/4 cup butter
3/4 cup packed brown sugar
1/2 cup sugar
1 egg
1 tsp vanilla
1 1/2 cup flour
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/4 tsp nutmeg
3 cups oats
1 1/2 cup raisins
Method:
Mix together butter and sugars until creamy. Add egg and vanilla.
Preheat oven to 375 degrees F
Mix together the rest of the ingredients. Combine with butter mixture. Stir in raisins at the end.
Scoop 1 Tbsp size rounds of cookie dough. Place on ungreased cookie sheet. Bake for 8-9 minutes for chewy cookies, or 10-11 minutes for crisp cookies.
Makes 4 dozen small cookies.
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