3 eggs (yolks and whites separated)
1/4 cup sugar
1/8 cup oil
2 cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 1/2 cup milk
Heat up your waffle iron. Separate whites and yolk of egg. Whip the whites until it forms soft peaks. In a bowl mix together yolk, sugar and oil. In a third bowl mix together flour, soda, powder, and salt. Add flour mixture to sugar mixture alternating 1/2 cup at a time with the milk. Once it's all mixed fold in the fluffy egg whites. Cook in waffle iron. Eat with fried chicken and maple syrup. Yum!
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