Ingredients:
1/4 cup butter
4 cups cottage cheese
2 eggs
2 Tbsp sugar
2 Tbsp flour
Frying oil
Jam and Sour cream for serving
Method:
Drain cottage cheese in a cheese cloth to make it dry
Melt butter and mix in dry cottage cheese. Add eggs, sugar and flour. Mix together until it sticks together.
Heat oil, Roll dough into balls the size of the palm of your hand or smaller. Flatten then place in the fry pan with oil to cover. Cover and cook for 5 minutes. Serve with sour cream and/or jam.
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