Classic Banana Bread

 Ingredients:

3/4 cup sugar

1/2 cup butter, softened

2 eggs

1 cup (2 medium mashed bananas)

1/3 cup milk

1 tsp vanilla

2 cups flour

1/2 cup nuts

1 tsp baking soda

1/2 tsp salt

Method:

Heat oven to 350 degrees F.  Grease bottom only of bread pans.  Mix butter and sugar until light and fluffy.  Add eggs, add bananas, milk and vanilla.  Mix dry ingredients together. Mix everything together, pour into prepared pans.  Bake 60 minutes, top should split and be slightly toasty. Cool for 5 minutes. Put loaf on a rack to cool.