I have two versions of vegan crepes for you to try. If you are out of eggs or you don't eat eggs.
Ingredients:
1 cup milk
1 1/3 cup water
1/2 cup butter
1 Tbsp vanilla
2 cups flour
2 Tbsp sugar
1/2 tsp salt
2 Tbsp oil
This one is thin and slightly sticky.
2 1/4 cups almond milk
1 Tbsp vanilla
2 cups flour
2 Tbsp sugar
1 Tbsp vanilla
1 tsp cinnamon
2 Tbsp oil
Method:
Add all ingredients to a high speed blender. Blend until smooth. Spoon onto hot crepe pan and spin or spread around. If the pan is hot enough it won't stick.
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