Ingredients:
2 c russet potatoes mashed
1/4 c cassava flour or potato starch
1/4 c water
1/4 tsp rosemary
1/4 tsp thyme
1/4 tsp garlic powder
1/4 tsp onion powder
Method:
1. boil russet potatoes until soft, mash with avocado oil until smooth.
2. Add flour or starch and water, mash together
3. Add spices and mix.
4. When mixture is combined add a spoonful to a hot waffle iron.
5. Serve with roasted chicken and sautéed veggies.
Comments
Post a Comment